1/2 cup vegetable oil
1 cup (2 med) ripe bananas, smashed
1/2 cup plain yogurt
1 tsp vanilla extract
2 eggs
2 cups all purpose flour
1 tsp baking soda
1/2 tsp salt
1 cup fresh or frozen blueberries (unthawed)
Preheat oven to 350 degrees F. Grease and flour 2 9"x5" loaf pans)
Mix sugar and oil together. Add bananas, yogurt, eggs, vanilla and blend well. Add in dry ingredients until well mixed. Fold in blueberries.
Pour batter into 2 loaf pans and bake for 40-50 minutes.
Cool for 5 minutes once removed from oven; then remove loaves from pans to cool completely.
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