For a 20 lb ham, mix together the below ingredients:
6 cloves garlic, crushed
8 1/2 oz. jar Mango Chutney
1 c. packed brown sugar
Zest of 1 orange
1/4 c. Orange Juice
(you can also add 1/2 c. dijon mustard if you like)
Baste ham during the last hour.
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